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Big Cheef
Considered to be one of the best tasting purple tomatoes available. Beautiful fruits are produced in abundance on stocky plants which show good heat and disease resistance.
4.00$
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Big Dolly Red
large fruit with very good flavor. Plenty meat and really good texture. Great for sandwiches and sauces. 85-90 days
4.00$
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Big Gig(Paste)
Large red paste with a nipple at the end. Most weigh 6-10 oz. Very thick walled paste type. Makes wonderful sauce. VEry Few seeds. Doubles are pretty frequent.
4.00$
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Big Pink
Fair production of good canners around 12 ounces. May have produced better in a longer season but were very late for me.
4.00$
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Big Ray’s Argentine Paste
great sauce and paste variety. Big elongated tomatoes make thick rich sauce and paste.
4.00$
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Big Red Jabucar
The fruits are round, smooth, bright red, average weight is 4-6 oz.
4.00$
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Big Sandy Paste
A great fleshy beefy tomato of 6-12 ouce fruit, Juicy and fleshy, with a great old fashion flavor with a bit of sweetness. good producer. Regular leaf , Indeterminate
4.00$
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Big White Pink Stripes
originated in the United States. The round, flattened, ribbed fruits grow to an average weight of 8-12 oz . They ripen to a yellowish-pink color over a period of about 80 to 95 days. The tomatoes have a strong, sweet, tropical, melon-like taste.
4.00$
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Big Zac, Epstein’s
Everything about these is huge, leafs plant and tomatoes . These are a red variety and they are really huge. They are used as competition tomatoes. I had one tomatoe , just one fit a quart jar.
4.00$
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Big Zarro
Mid season (90-95 days). Indeterminate, regular leaf plants. Giant red fruits are irregularly shaped with clear skin, can get up to 2-3 lbs and have delicious rich flavor, both acidic and sweet.
4.00$
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