Absinthe
4.00$
A green-when-ripe beefsteak developed by Alan Bishop by crossing Aunt Ruby’s German Green with Emerald Evergreen. Very productive with fruit to a pound or more. Was still producing right up to frost.
Description
Green Indeterminate Beefsteak. A green-when-ripe beefsteak developed by Alan Bishop by crossing Aunt Ruby’s German Green with Emerald Evergreen. Very productive with fruit to a pound or more. Was still producing right up to frost.
Reviews
There are no reviews yet.