Blue Beech

Would love to see more production from this one but happy with what it produces.A true beauty: dry, dense flesh, and sweet enough to savor raw! This long sauce tomato is earning a reputation around the north for it’s great flavor, low seed count and thick saucing capabilities. … Stew, sauce and can them; slice, roast and freeze them; chop, toss and eat them–Blue Beech will be a favorite year-round.